panko-crusted cheese risotto with marinara sauce

served with lemon, herb tzatziki

roasted garlic, vine tomatoes, basil, balsamic glaze on toasted filone

flakey pastry tarts filled with mushrooms, parmesan cheese

served with tamarind chutney

creamy brie cheese, tomato, cranberry jam

filo pastry filled with chopped spinach and feta, tzatziki

infused with rosemary, garlic & lemon, served with minted tzatziki

special sauce, angus beef, lettuce, cheese, pickles, brioche bun

buttermilk-marinated chicken breast, black pepper mayo, lettuce, brioche bun

tempura battered prawn, rockfish, cauliflower, and zucchini served with sweet chili sauce

spicy besan flour batter, chopped vegetables, fresh herbs, mango chutney

tender grilled lamb cutlets marinated in sweet soy and mint dressing

canadian angus sirloin in a sweet soy reduction

selection of local & international cured meats & cheeses, artichoke hearts, tomatoes, olives, mustard, pickles, crackers

shaved beef, gravy, horseradish aioli

jumbo pacific scallops wrapped in smoked pancetta

crab, panko breadcrumbs, basil aioli

lois lake steelhead, ginger miso maple glaze